Mark's Restaurant Services Inc.
Service repairs

Andrew Small                                                             
Senior technician
Making a difference to our service team since April 2003
Over 38 years in the industry






Trade Qualifications:
  • Electrical, Gas and Refrigeration Ticket (Ontario)
  • Factory trained Garland, Frymaster ,Bunn-o-matic, Alto-Shaam and Champion
  • Competent in steam, gas and electrical servicing on commercial kitchen equipment
  • Andrew is bondable and is WHIMIS certified
  • Experienced on Winston equipment
  • Trained and serviced for G.E. commercial division
  • Keating Certified Technician
  • Burlodge certified technician
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